100 Buttercream Flowers
The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world’s leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
Specificaties
ISBN/EAN | 9781446305744 |
Auteur | Christina Ong |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 144 |
Lengte | 273.0 mm |
Breedte | 223.0 mm |