At The Table Of La Fortezza
The Enchantment of Tuscan Cooking from the Lunigiana Region
Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.
Specificaties
| ISBN/EAN | 9780789345981 |
| Auteur | Annette Joseph |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 208 |
| Lengte | |
| Breedte |