Bioactive Compounds
Identification and Characterization of their Food and Pharmacological Potential
This comprehensive volume provides an in-depth examination of the complexities of bioactive compounds, offering a meticulous exploration of their identification, characterization, and multifaceted roles in food and pharmaceutical applications.
Specificaties
| ISBN/EAN | 9781032598994 |
| Auteur | Mozaniel (Museu Paraense Emilio Goeldi) Santana de Oliveira |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 440 |
| Lengte | |
| Breedte |