European Empires on a Plate
c. 1750–Today
This book uses food to explore the uneven and multifaceted encounters between European imperial societies and their colonies, examining the cultural, social, political and economic forces behind European empire.
Specificaties
| ISBN/EAN | 9781032835983 |
| Auteur | Ilaria (University of Florence Berti |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 256 |
| Lengte | |
| Breedte |