Future Foods

How Modern Science Is Transforming the Way We Eat

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The aim of this book is to highlight the many exciting advances being made in the science of foods, and to show their application for solving important problems related to the modern food supply, such as tackling chronic diseases, feeding a global population, reducing food waste, and creating healthier and tastier foods.

Specificaties
ISBN/EAN 9783030129941
Auteur David Julian McClements
Uitgever Van Ditmar Boekenimport B.V.
Taal Engels
Uitvoering Paperback / gebrocheerd
Pagina's 395
Lengte 233.0 mm
Breedte 157.0 mm

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