Pasta for All Seasons
Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest
Authentic Italian flavours and cooking techniques join forces with seasonal, regional ingredients for a stunning yet approachable collection of 50 pasta dishes for vegetarians, meat-lovers, and pescatarians alike.
Specificaties
ISBN/EAN | 9781632174277 |
Auteur | Michela Tartaglia |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Gebonden in harde band |
Pagina's | 176 |
Lengte | |
Breedte |