What's Cooking in Chemistry?
How Leading Chemists Succeed in the Kitchen
More than fifty well-known chemists present themselves, their research and their favorite dish, faithful to the Lichtenberg motto "He who knows nothing but chemistry does not know chemistry either" The leading organic chemists are represented, giving a list of the top names in the field.
Specificaties
| ISBN/EAN | 9783527326211 |
| Auteur | Hubertus P. (University of Gottingen Bell |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 243 |
| Lengte | 243.0 mm |
| Breedte | 172.0 mm |